12 OZ RIBEYE – $68.50
12 OZ HAND CUT RIBEYE| SERVED WITH BAKED POTATO AND GREEN BEANS
CAESAR SALAD – $31.50
|ROMAINE | HOUSE-MADE CROUTONS | PARMESAN | CREAMY CAESAR DRESSING|
CAESAR SALAD with CHICKEN – $47.50
|ROMAINE | HOUSE-MADE CROUTONS | PARMESAN | CREAMY CAESAR DRESSING|
CAESAR SALAD with SALMON – $57.50
|ROMAINE | HOUSE-MADE CROUTONS | PARMESAN | CREAMY CAESAR DRESSING|
CHICKEN MARSALA – $51.50
LIGHTLY BREADED CHICKEN BREASTS | CREMINI MUSHROOMS | HOUSE-MADE MARSALA WINE SAUCE |FRESH PARMESAN | RICE PILAF | GREEN BEANS
GRILLED ATLANTIC SALMON – $57.50
ATLANTIC SALMON FILET | GARLIC AND HERB BUTTER | FRESH PARSLEY | RICE PILAF| GREEN BEANS
MAPLE BOURBON PORK CHOP – $47.50
10 OZ BONE-IN FRENCHED PORK CHOP | MAPLE AND BOURBON REDUCTION | SERVED WITH BAKED POTATO AND GREEN BEANS
VEGAN PUTTANESCA – $52.50
CREMINI MUSHROOMS | ARTICHOKE HEARTS | | KALAMATA OLIVES | WHITE WINE |FIRE ROASTED TOMATOES| | SHALLOTS | CAPERS | LEMON JUICE | HOUSE-MADE MARINARA |CHICKPEA PASTA | RED PEPPER FLAKES